Little Chefs

Designed especially for our youngest cooks, this hands-on class introduces children to the joy of cooking through simple, safe, and playful recipes. Little chefs will practice basic skills such as pouring, stirring, spreading, and assembling while learning about kitchen safety and teamwork. Children will explore colors, textures, and flavors while building confidence and independence in a supportive environment.

This class encourages curiosity, creativity, and early math skills through measuring and counting. All activities are developmentally appropriate and are supervised and guided by Community Education staff.